MACALLAN'S TRIPLE CASK CAN BE FUN FOR ANYONE

Following the barley is harvested in late August and early September, it can be malted right before being mashed in among the list of Macallan's two mash tuns, a process that requires between 4 and 8 hrs. Then, the barley is fermented with a specifically cultured yeast before remaining distilled two times with the Macallan's copper-pot stills.You c